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“What is Pinsa ?”

Pinsa is the low-fat, low-calorie and highly digestible dough we make at Pinsa & Co. Unlike the traditional Pizza, we make Pinsa out of soybean flour dough.

The preparation technique uses way less oil than the traditional pizza and the dough has a high content of water that reduces the overall calories.

We decorate the Pinsa’s with the freshest ( season-based ) ingredients, so you can enjoy a delicious meal without having to regret it.

It’s not pizza, it’s Pinsa !

PINSART Italian streat food was founded in the Netherlands in 2016 and we are the First original pinseria in Holland!!

Soft wheat flour of the highest quality. Beside great taste, we give our customers the freshest high quality flour.

Check Out Our Pinsa

100% vegetable soybean flour for crunchiness and friability. Just to make sure you get the real pinsa-bite.

Check Out Our Panini

We choose ingredients that are of great quality and GMO-free, in order to be consistent and truthful to our customers.

Check Out Our Tiramisu